Kleevioli
Serves 12
20 mins prep
30 mins cook
50 mins total
Kleevioli is a delightful dish that includes a red dough made with flour, salt, beetroot powder, and egg white. This recipe, which serves 12, requires some rolling and kneading.
0 servings
1: Prepare the red dough by mixing all purpose flour, pinch of salt, beetroot powder, and egg white. 2: Knead the dough and roll out as needed. 3: Prepare the white dough using the same ingredients but without beetroot powder. 4: Roll out the white dough similarly. 5: Assemble and shape the Kleevioli.