Kleevioli
Serves 1220 mins prep30 mins cook
Kleevioli is a delightful dish that includes a red dough made with flour, salt, beetroot powder, and egg white. This recipe, which serves 12, requires some rolling and kneading.
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What you need
Instructions
1: Prepare the red dough by mixing all purpose flour, pinch of salt, beetroot powder, and egg white. 2: Knead the dough and roll out as needed. 3: Prepare the white dough using the same ingredients but without beetroot powder. 4: Roll out the white dough similarly. 5: Assemble and shape the Kleevioli.View original recipe