Nutritious Veggie Dish
Serves 410 mins prep10 mins cook
A light and nutritious dish featuring garlic, carrots, cabbage, green bell pepper, yuba (bean curd/tofu skin), and bean sprouts, flavored with oyster sauce, sugar, and pepper. This dish serves as a refreshing break from heavy foods.
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What you need
Instructions
1: Prepare all the vegetables by chopping them as desired. 2: Heat a pan and add the garlic, sautéing until fragrant. 3: Add the carrots, cabbage, green bell pepper, yuba, and bean sprouts to the pan. 4: Stir-fry the vegetables until they are tender. 5: Add the oyster sauce, sugar, and a pinch of pepper, stirring to combine. 6: Cook for a few more minutes until everything is well mixed and heated through.View original recipe