Zhongli Tiramisu
Serves 220 mins prep240 mins cook
A delightful twist on traditional tiramisu, this Zhongli Tiramisu features layers of mascarpone cream, lady fingers soaked in espresso, and a touch of cocoa powder, beautifully decorated with a chocolate pillar and mint leaf. Perfect for fans of Genshin Impact!
0 servings
What you need

tbsp milk

cup mascarpone

cup icing sugar

pinch salt

tsp vanilla

tbsp cocoa powder

cup heavy cream

tbsp sugar
Instructions
1: Whip mascarpone, sugar, vanilla, and salt together until fluffy and well combined. 2: Add heavy cream and beat until stiff peaks form, then place in a piping bag. 3: Lightly dip lady fingers in espresso on both sides. 4: Layer tiramisu: lady fingers, mascarpone cream, cocoa powder, and repeat. Refrigerate for at least 4 hours or overnight. 5: Make Zhongli pillar decoration by sectioning rectangles from a chocolate bar. 6: Make icing by combining icing sugar, milk, and your choice of food coloring. 7: Place Zhongli pillar on soft tiramisu, and add a mint leaf.View original recipe


